Alcohol

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# Description
A liquid formed but the fermentation of various plants. Two common forms are wine, made from various fruits (primarily grapes) and beer, made from different grains.
 
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# Properties
## Physical Characteristics
Colour depends on the fermentation inputs. Strong scent.
 
## Properties
Highly flammable
 
## Origin
Created by [[profession/vintner|Vintners]], [[profession/brewer|Brewers]], and [[profession/alchemist|Alchemists]], depending on the intended use.
 
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# Usage
## Common Use
The most common use is as an intoxicant to aid in having a good time or drowning one's sorrows. 
Also used by [[profession/herbalist|Herbalists]] as a base for making  *common*  potions.
 
## Manufacturing / Products
Can be distilled to further increase the concentration, producing various products such as whisky, gin, vodka etc.
 
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# Distribution
## Trade & Market
 
## Storage
 
## Law & Regulation
 
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**Type:** Organic<br>
**Value:** Varies depending on specific formulation and intended use.<br>
**Rarity:** 
 
**Odour:** Strong<br>
**Taste:** Depends on the plant used<br>
**Colour:** Depends on the plant used<br>
**Common State:** Liquid<br>
**Related Professions**
<br>- [[profession/vintner|Vintner]]<br>- [[profession/herbalist|Herbalist]]<br>- [[profession/brewer|Brewer]]<br>- [[profession/alchemist|Alchemist]]<br>
 
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